Welcome!
Our Story
In 2019, we started with a simple mission: to bring the warmth of European kitchens to our local streets. Growing up surrounded by recipes that filled homes with love, we wanted to capture that same feeling—where meals aren’t just food, but comfort, memory, and tradition.
Our truck is more than a kitchen on wheels—it’s a little piece of Europe parked right around the corner. At Euro Bites, we believe food should
be both soulful and satisfying. That’s why every dish we serve is inspired by the timeless flavors of Europe. Whether it’s our fresh, handcrafted Pierogi, hearty Swedish meatballs and mashed potatoes, decadent Belgian pearl sugar waffles and crêpes , or our wide selection of tasty sandwiches and pastas, you’ll taste the care in every bite.
Menu
Entrées
Pierogi
Handcrafted and made fresh in house, these tender Polish dumplings are filled with velvety potatoes, caramelized onions, and two cheeses. They are lightly sautéed in a browned butter sage sauce and topped with caramelized onions and sour cream. Every bite is a warm, homemade hug! Also available in pre-orders of fifty and one hundred...conctact us for pricing.
Bratwurst
Slow-cooked, beer-braised bratwurst and onions topped with sauerkraut and sweet and spicy German mustard.
Swedish Meatballs
Savory beef and pork meatballs served with a creamed gravy, potato purée, and lingonberry preserves.
Irish Tacos
Spice-encrusted, slow-roasted, Guinness braised pork, served in corn tortillas and topped with shredded cabbage, queso fresca, and a cilantro lime crema.
Cottage Pie
Ground beef, peas, and carrots simmered in a rich gravy and topped with creamy mashed potatoes.
Fettucine Bolognese
Fettucine tossed with a rich, slow-simmered sauce made of beef, pork, carrots, tomatoes, wine and a touch of cream.
Beef Stroganoff
Tender chunks of beef simmered in a mushroom, sour cream, and horseradish sauce and served over fettucine.
Cheese Blintzes
Delicate, pan-seared crêpes stuffed with a sweet cheese filling, sautéed in butter, and topped with sour cream, raspberry preserves, and a dusting of granulated sugar. A classic, comforting favorite!
Butternut Squash Ravioli
Sautéed in a brown butter sage sauce and topped with roasted hazelnuts, freshly shaved parmesan, and an Italian cookie crumble.
Spaghetti à la Carbonara
Spaghetti tossed in a creamy egg and parmesean sauce with pancetta and peas.
Danish Street Dog
A classic Copenhagen favorite! A juicy all-beef frank tucked into a brioche bun, and topped with our house-made remoulade, fresh diced onions, crisp fried onions, and thinly sliced pickles for the perfect balance of crunch, tang, and savory richness. Scandinavian street-food bliss!
Poulet à la Chasseur
Our house specialty! Served in the Kennedy White House by Chef René Verdon. Lightly breaded chicken breast topped with a tomato, mushroom, and tarragon sauce, and served with Fettucine René...fettucine tossed in a shallot and sour cream sauce then topped with freshly grated parmesan and chives.
Bœuf Bourguignon
Beef braised in wine, with carrots, mushrooms, and pearl onions, and served with potato purée.
Jägerschnitzel
Breaded pork tenderloin served with a rich mushroom gravy, lingonberry preserves, and potato purée.
Mizithra and Browned Butter Fettucine
Fettuccine tossed in warm, nutty browned butter and smothered with a luxurious blend of aged Mizithra and Romano cheeses. Comfort and decadence, twirled together!
Curry Wurst
An iconic taste of Germany’s streets. A savory grilled sausage, sliced and generously coated in a rich tomato-curry sauce with a perfect balance of sweet, smoky, and spicy notes. Sprinkled with fragrant curry powder and served piping hot—simple, bold, and irresistibly comforting.
Irish Pub Burger
Succulent, juicy beef patty, grilled to perfection and packed with flavor, layered with melted Irish cheddar, sweet caramelized onions, and a creamy whiskey sauce on a brioche bun.
Frites
Golden, crispy fries served hot and fresh, perfect on their own or paired with one of our bold sauces. Choose from classic creamy mayo, rich garlic aioli, tangy ketchup, smoky barbecue, spicy sriracha mayo, or our signature curry sauce. Mix and match for the ultimate street-food snack—simple, crunchy, and seriously addictive.
Penne Boscaiola
Penne with mushrooms and sweet peas, tossed in a butter, parmesan sauce.
German Pancake
A fluffy, baked pancake topped with lemon juice and powdered sugar.
Irish Nachos
Crunchy chips topped with corned beef, sauerkraut, Irish cheddar, green onions, and a touch of house seasoning, then drizzled with sour cream and Thousand Island dressing.
Sandwiches
Caprese Sandwich
Grilled sourdough filled with a handcrafted garlic butter tomato sauce, fresh mozzarella, and basil pesto spread.
Corned Beef Panini
Corned beef, caramelized onions, cheddar, and a Dijon horseradish sauce on marbled rye.
Italian Beef Sandwich
Shredded, slow-roasted beef soaked in our rich, savory housemade au jus and topped with green peppers, pepperoncini, and provolone cheese. Irresistibly messy!
Schnitzel Sandwich
Breaded pork tenderloin served on a pretzel bun and topped with Swiss cheese, mayo, lingonberries, and arugula.
Cranberry Chicken Salad Wrap
Shredded chicken, slivered almonds, chopped celery, dried cranberries, and mayo wrapped in a flour tortilla.
Vegan
Pistachio Pesto Fettucine
Fettuccine tossed in our fresh, handcrafted, pistachio pesto made with fresh basil, roasted nuts, and extra-virgin olive oil, and finished with garlic, lemon zest, and a sprinkle of nutritional yeast for a savory, cheese-like richness. Vibrant and herbaceous...plant-based pasta at its most indulgent!
Lentil Shephard's Pie
A rich, savory blend of lentils, mushrooms, carrots, and peas topped with potatoes puréed with oat milk and vegan butter.
Chickpea Noodle Bake
Penne, chickpeas, carrots, and peas tossed in our handcrafted cashew cream sauce and baked to perfection.
Roasted Tomato Sandwich
Grilled sourdough filled with slow-roasted heirloom tomatoes, avacado, lemon garlic aioli, fresh basil, and arugula.
Lentil Bolognese
A hearty blend of lentils, crushed tomatoes, carrots, mushrooms, and spices tossed with fettucine and topped with chopped parsley.
"Chicken" Gnocchi Soup
A hearty vegan soup made with our special blend of spices, oat milk, carrots, potatoes, gnocchi, and soy curls.
Cauliflower Fettucine
Creamy cauliflower puree, spices, nutritional yeast, and peas tossed with fettucine.
Baked Ziti
Vegan beef crumbles, our special spice blend, and diced tomatoes, tossed with ziti pasta and our handcrafted cashew cream.
Chickpea Pasta Salad
Shell pasta, cucumbers, cherry tomatoes, and fresh dill tossed in a tahini dressing.
Cottage Pie
Vegan beef crumbles, peas, and carrots simmered in a rich gravy and topped with potatoes puréed with oat milk and vegan butter.
Chickpea Salad Pinwheels
Smashed chickpeas, red onion, avacado, vegan mayo, mustard, jalapenos, and fresh spinach rolled in a flour tortilla and sliced into pinwheels.
Sides
Tuna Tarragon Pasta Salad
Shell pasta, spinach fettucine, and tuna tossed in a creamy, sweet, and savory dressing.
Watergate Salad
Creamy pistachio pudding mixed with Cool Whip, pineapple chunks, and mini marshmallows.
German Potato Salad
A warm salad made of sliced potatoes, bacon, onions, sugar, and vinegar.
Spinach Salad
Spinach, eggs, red onion, cherry tomatoes, cheddar cheese, and dried cranberries tossed in poppy seed dressing.
Three Potato Gratin
Sliced white, red, and sweet potatoes baked in a savory garlic cream sauce, and topped with shredded parmesan and herbs and spices.
Desserts
Chocolate Truffle Tart
A warm chocolate tart stuffed with melted chunks of Valrhona bittersweet chocolate, dusted with powdered sugar and cocoa powder, and topped with Chantilly cream.
Mixed Berry Crisp
Mixed berries topped with a crispy brown sugar crumble, then baked to perfection and topped with whipped cream.
Pots de Crème
Traditional French chocolate custard topped with Chantilly cream.
Caramel Apple Cobbler
Sliced apples tossed in a rich and creamy caramel sauce, topped with a sweet, crisp crumble, then baked to perfection and topped with whipped cream.
Belgian Liege Pearl Sugar Waffles & Crêpes
Strawberry
Topped with fresh strawberries, powdered sugar, and whipped cream.
Nutella
Topped with Nutella spread, powdered sugar, and whipped cream.
Cookie Butter
Topped with cookie butter spread, Biscoff cookie crumbles, powdered sugar, and whipped cream.
White Chocolate
Topped with white chocolate sauce, powdered sugar, and whipped cream.
Salted Caramel
Topped with salted caramel sauce, powdered sugar, and whipped cream.
White Chocolate Strawberry
Topped with fresh strawberries, white chocolate sauce, powdered sugar, and whipped cream.
Bananas Foster
Topped with a rich butter and sugar sauce, bananas, powdered sugar, and whipped cream.
Bananatella
Topped with Nutella spread, bananas, powdered sugar, and whipped cream.
Cinnaroll
Topped with cream cheese icing, cinnamon sauce, powdered sugar, and whipped cream.
Breakfast Waffle
Belgian waffle topped with a savory sausage gravy, fried egg, and green onions.
Italian Cream Sodas
A bubbly blend of sparkling soda and sweet flavored syrups, poured over crushed ice, finished with a splash of silky cream, and topped with whipped cream and a cherry. Light, refreshing, and delightfully smooth—like sipping a little taste of la dolce vita.
Tiger's Blood
Strawberry and coconut syrups
Piña Colada
Pineapple and coconut syrups
Orangesicle
Orange syrup
Raspberry Breeze
Raspberry and lime syrups
Cherry Cream
Cherry and vanilla syrups
Summer Nights
Peach and raspberry syrups
Lime in the Coconut
Lime and coconut syrups
Create Your Own
Choose from Strawberry, Raspberry, Cherry, Coconut, Pineapple, Orange, and Lime syrups.
Contact Us
Find Us!
We’re always on the move, bringing our handcrafted comfort food to festivals, neighborhoods, and special events. Check our Facebook for today’s location and menu, or book us for private catering and add a touch of Europe to your celebration.
We can't wait to see you!
Euro Bites Food Truck
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